Our wines are a reflection of the land they are from.

After limited intervention during winemaking, our wines are naturally matured in French oak casks. Lightly filtered, they keep their original organoleptic qualities.



    • Terroir

      Clay and chalk, with a majority of Kimmeridgian chalk. Located in the northern part of Burgundy, between Beaune and Paris.

    • Winemaking & Maturation

      Grapes have been directly crushed and fermented in stainless steel tanks at a low temperature. The wine was bottled 10 months after maturation on its lees.

    • Wine description

      Pale gold colour. A bunch of aromas on the nose with floral nuances, fresh summer fruit aromas and mineral notes. This first impression is confirmed on the palate. The wine is straightforward and clean with natural liveness that makes it really elegant. It is citrusy on the finish.

    • Wine & Food

      To be enjoyed for apéritif or served with any kind of shellfish.

    • Ageing potential

      To be enjoyed straight away, or up to 2 to 3 years.

Recommend this wine

Your message has been sent.

Subject :
* Required fields