Our wines reflect the terroirs that have created them.

After limited intervention during winemaking, our wines are naturally matured in French oak casks. Lightly filtered, they keep their genuine organoleptic qualities.



    • Terroir

      Limestone and clay, located in south of Burgundy, 50 miles South of Beaune.

    • Winemaking & Maturation

      The grapes are fermented in stainless steel tanks. The wine is matured on its lees and bottled after 8 months.

    • Wine description

      Pale gold colour. On the nose, it shows pure aromas of grape fruit, floral nuances. Very clean and straightforward on the palate, it develops a combination of honeysuckle and grapefruit aromas. The wine shows great purity.

    • Wine & Food

      To be enjoyed for aperitif or with a "tartine gourmande" (toast with butter, cheese and ham), saucisson or jambon persillé.

    • Ageing potential

      Drink now through 2-3 years after.

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