Our wines are a reflection of the land they are from.

After limited intervention during winemaking, our wines are naturally matured in French oak casks. Lightly filtered, they keep their original organoleptic qualities.

Meursault "Genevrières"

Premier Cru Meursault Genevrières

    • Terroir

      Facing East, in the south part of the appellation in the upper part of Genevrières "du dessus" next to Perrières.

    • Winemaking & Maturation

      Hand-picked, the grapes have been directly crushed and the juice slowly fermented in oak barrels (25% new). Matured on its lees, the wine has been bottled after 15 months.

    • Wine description

      Pale gold colour. On the nose, nice combinaison of delicate fruit aromas, mineral touch and a hint of oak. On the palate, the wine shows great balance and harmony. It is powerful and elegant all together with a long aftertaste. Great ageing potential.

    • Wine & Food

      To enjoy with grilled Britany lobsters or just simple scrambled eggs with fresh truffles chips.

    • Ageing potential

      8-10 years and even longer in good vintages.

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