Our wines are a reflection of the land they are from.

After limited intervention during winemaking, our wines are naturally matured in French oak casks. Lightly filtered, they keep their original organoleptic qualities.

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Pommard "Pézerolles" 1er Cru

Premier Cru Pommard Pézerolles

    • Terroir

      Clay and limestone with oxide iron, stones, above the hill facing South and overlooking the village of Pommard.

    • Winemaking & Maturation

      Hand-picked, the grapes have been vatted in a stainless steel tank for 16 days. After fermentation, the wine was matured in oak casks (20% new) for 14 months.

    • Wine description

      It has a dark ruby colour. It develops deep aromas of fresh red fruit and flower. Well-structured, it is a seductive wine with elegant tannins, rich aromas and natural freshness that provides a long stylish aftertaste.

    • Wine & Food

      To be paired with a leg of lamb, roasted quails or a Livarot cheese.

    • Ageing potential

      At its best after 7 to 10 years, and over 15 years for the good vintages.

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