Our wines are a reflection of the land they are from.

After limited intervention during winemaking, our wines are naturally matured in French oak casks. Lightly filtered, they keep their original organoleptic qualities.

Beaune 1er Cru "Bressandes"

Premier Cru Beaune 1er Cru "Bressandes"

    • Terroir

      Clay and big flat limestones with iron oxide on the upper part of the hill. Vines are over 50 years old.

    • Winemaking & Maturation

      Hand-harvested, the grapes have fermented during 16 days and the wine matured in French oak for 12 months.

    • Wine description

      Elegant on the nose, with pure and fresh red fruit aromas, floral and toasted nuances. It is well-balanced on the palate with vibrant fruit, underlined by natural liveness and fine tannins. Long and fresh aftertaste.

    • Wine & Food

      To be served with grilled breast duck, veal sauce béchamel.

    • Ageing potential

      Best after 5 to 7 years, and 10 to 15 years for the good vintages.

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