Our wines are a reflection of the land they are from.

After limited intervention during winemaking, our wines are naturally matured in French oak casks. Lightly filtered, they keep their original organoleptic qualities.

Savigny-lès-Beaune "Vieilles Vignes"

Savigny-lès-Beaune "Vieilles Vignes"

    • Terroir

      Clay, limestone, stones and gravel. Located in Savigny-lès-Beaune, North of Côte de Beaune. Three plots located top and foothill make this cuvée. Vines are over 60 years old.

    • Winemaking & Maturation

      Hand-picked, the grapes have been sorted out before being vatted for 15 days. After fermentation, the wine was matured in oak casks (15% new) for 14 months.

    • Wine description

      It has a ruby colour. On the nose, it combines red berry and floral aromas as well as a hint of earthy character. It is supple, quite powerful, with a good structure. It possesses a lovely balance of red fruit and mineral nuances. Tannins are well integrated to the wine. Long and elegant finish with toasted notes.

    • Wine & Food

      To be matched with a good piece of beef, terrine, saucisson, or mild cheese.

    • Ageing potential

      At its best after 3 to 5 years, and over 7 years for the good vintages.

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