Our wines are a reflection of the land they are from.

After limited intervention during winemaking, our wines are naturally matured in French oak casks. Lightly filtered, they keep their original organoleptic qualities.

Pernand-Vergelesses "Vieilles Vignes"

Pernand-Vergelesses Vieilles Vignes

    • Terroir

      Nestled in between two valleys, soils are made with yellow marls and siliceous sediments.

    • Winemaking & Maturation

      Fermentation and maturation on the lies in French oak casks.

    • Wine description

      Pale gold colour. Ripe fruit, white flowers and toasted notes on the nose. Powerful and expressive, the appealing aromas coat the palate and last for very long thanks to the natural liveness of the wine.

    • Wine & Food

      To be paired with a line-caught seabass or royal prawns sautéed with parsley and garlic.

    • Ageing potential

      5-7 years

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